This is such a good golf course, and I want to make sure you can see some of it. They've just top-dressed the greens, which is what they have to do here in Utah during the summer. So there's a little bit of sand on top of them, which makes them look a little white. It's a maintenance procedure.

Unfortunately, we couldn't get the greens to look perfect, but I can tell you that even with the sand, these greens putt great. Walking on this course, the property, the shots, the visual concepts—there’s a lot of golf here. I love trees, I love holes where the angles and trees and all that stuff come into play.

Even though I live in Arizona, which is desert golf and doesn’t have the same dynamics with big trees, it’s a different type of golf. But I want you to see how beautiful this course is. And if you’re ever here and know someone who’s a member, you’ve got to come and play it. It’s one of the best golf courses in Utah, for sure.

Now, relative to the last day, this is the 18th green here. The members don’t play it this way, though. This is part of the front nine, and they finish on a par three as their 18th hole. But for us, this was the 18th hole in the final round. The pin was right here. It's a huge green, with the pin placement at the back. I hit my best tee shot of the week—a nice high draw—and ended up right here, with about 82 yards to the front edge of the green and around 100 yards to the flag. They’ve thinned out a lot of trees since I was last here, which is interesting.

This hole is tough for driving because the trees hang over the tee, which is set up for a cut. But I was drawing the ball consistently. So the question was, do I hit driver? My caddie, who was excellent and helped me a lot, said, "Mike, you haven’t hit a driver offline all day. Let’s just get on the right side of the tee or way over on the left and go right over the top edge of the trees." So I hit it perfect—the best drive I hit all week. I had a two-shot lead coming into this hole, so I knew that if I just hit the fairway, I wouldn't make worse than bogey.

But the pin was clear in the back, which I think is the hardest pin placement on the green. If you miss the fairway to the right or hit it left into the trees, getting the ball back there is almost impossible. This club doesn’t really have a full driving range. You can see they’ve put the tees way up, and they can hit up to those flags, which are only about 150 yards away.

When we played the Utah Open, the practice tees were set much farther back, near the cart path, so you could hit up to a 200-yard shot. But even then, we just used it to warm up. In fact, every day, the first full driver swing I made was off the first tee. I’d hit a couple of drivers on the range, but they wouldn’t go past the tees. I was making big swings, just trying to hit it solid and get a feel for the swing.

It’s interesting practicing like this, where you can’t hit the ball far and are just focusing on hitting it solid and controlling its flight. That’s actually better than standing there and rifling your driver, which is what most people do. So, even though this is a restricted area, it actually sets you up for a better warm-up.

Again, we're up here on the range. They’ve got maybe a 120-yard shot, and I suppose you could hit into the rough and get it up to 180 or 190 yards. Back in the day, this tee was cut all the way back to the cart path, so it was probably another 50 yards longer. But you couldn't just stand here and rifle drivers out. They wouldn’t let you. In fact, a lot of times, they wouldn’t even let you hit drivers. During the Open, they let us, but you were only supposed to hit it to the trees over here, which from the back tee was only like 200 yards.

For me, I didn’t know what I was doing; I just made long, smooth swings, hit the ball solid, and got a feel for how it was curving. I’ve never been in a rush to hit it far. The biggest problem I see, which I instinctively avoided, is swinging too hard and hitting the ball randomly. When I was a kid, we practiced with a shag bag, and we had to pick up the balls after hitting them. So, I was always concerned with where the ball went, rather than how far.

I’m confident that’s one reason I got so good so quickly—I never swung so hard that I’d lose control of the ball. I didn’t want to lose a golf ball.

So anyway, this is the practice area. It’s pretty much the same as it was back then, maybe 40 yards shorter. It’s just a place to warm up.

For the members, they play this as their 10th tee, but for the tournament, they wanted to finish on 18, so they used this spot. There was a lot more room for the galleries here than at the par three, which is where the members usually finish.

The first day—or the fourth day—when I came up here, it was just a gorgeous hole. It drops down, comes up one level, then another, and finally up to the top. For me, at the time, every ball I hit had a slight draw. That's another reason this course is so great: about 75 percent of the holes set up perfectly for a draw. I just set up on the left side of the tee, aimed at the left edge of the right-hand trees, and swung. It was so comfortable, and I felt so good.

The two best tee shots I hit during the final round were on the first hole and the 18th. I hit them all well, but these two stood out. The adrenaline, the atmosphere—it all played a part. This tee shot on the first hole was crucial because when I hit it compared to the other two guys I was playing with, I was way past them. I ended up making birdie on the first hole, which increased my lead and made me feel like, "Okay, I’m ready. Let’s go."